Join us for an unforgettable evening with The Butcher’s Market Catering and the talented Chef Joe Lumbrazo, with expertly paired wines and a delectable four-course menu. Imagine tucking into plates of arancini with Grandma's marinara, burrata salad with plenty of EVOO, braised short ribs, and a sweet tiramisu finish. Celebration and comfort, all wrapped into a cozy farmhouse style dinner.

Limited seats. You don’t want to miss this!